KITCHEN HELPER (PT)

Luther Towers of Dover (Meals on Wheels Program)

Monday – Friday 7:30 am to 1:30 pm

(Paid holiday, sick, and vacation time)

SUMMARY

Maintain kitchen work areas, equipment, and utensils in a clean and orderly condition. Help kitchen staff with daily tasks.

ESSENTIAL DUTIES AND RESPONSIBILITIES

Assists in the packaging and distribution of meals
Prepares and cleans tea, coffee, and water urns (and condiments) for congregate clients
Maintain cleanliness of work areas, remove trash, clean, and sanitize pots, pans, and utensils as assigned
Follow sanitation and safety regulations as noted in the Food Code
Transfer supplies and equipment between storage and work areas
Monitor food temperatures using thermometers
Backs up serving lines, makes sure the line has an adequate amount of food
Transfer completed food package to appropriate areas for transport or storage
Cather supplies and products needed for daily operation
Other duties may be assigned

COMPETENCY

Contributes to building a positive team spirit
Follows policies and procedures
Is consistently at work and on time
Follows instructions, responds to management direction
Demonstrates accuracy and thoroughness
Completes work in a timely manner
Observe safety and security procedures
Uses equipment and materials properly

EDUCATION

Must have a high school diploma or general education degree (GED); one to three months related experience and/or training; or equivalent combination of education and experience

CERTIFICATES AND LICENSES

ServSafe Certification preferred but not required

"Due to the high volume of applications, please do not contact the HR office to inquire about the status of your application; we will reach out directly to qualified candidates as the hiring process progresses."

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Kitchen Helper